This is the perfect drink for hot summer afternoons.
3 cups watermelon cut into bite sized or slightly larger chunks
6 tsp sugar
1 tsp rock salt or kosher salt
1 Key lime or 1/2 a regular lime
Cut the watermelon into chunks, add to a pitcher, then add the sugar, salt and the juice of the lime. Keep in the fridge overnight. The macerated watermelon will release its juices. Ready to serve after twenty four hours. Top with some crushed ice, if you like. You can also spike it with vodka if you want. If you do that I suggest using a blender to thoroughly mix all the ingredients.
Recipe notes : You can decrease or increase the amount of sugar as per your taste and the sweetness of the watermelon.